https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBvXjtaPkeRhYcrujccIM7NNPX8-GxQhIwnOmtyAsx6WpXaEjxCn0nif4LGI7qme6fmUNn1OAd5hUaQwNt1KyNsxSv_FHafFzWNq1Z4O08a1jJfCTZocjEa6oyN8d8XLLrkGW4UvrbLErf/s1600/2018-12-18_22-06-43.jpg Sponsored Links Sponsored Links This article titled “At last, divestment is hitting the fossil fuel industry where it hurts” was written by Bill McKibben, for The Guardian on Sunday 16th December 2018 17.37 UTC Sponsored Links I remember well the first institution to announce it was divesting from fossil fuel. It was 2012 and I was on the second week of a gruelling tour across the US trying to spark a movement. Our roadshow had been playing to packed houses down the west coast, and we’d crossed the continent to Portland, Maine. As a raucous crowd jammed the biggest theatre in town, a physicist named Stephen Mulkey took the mic. He was at the time president of the tiny Unity College in the state’s rural interior, and he announced that ...
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6LrSPrOES4YINTYnKtEosPZRXe9jfoYHt3kNIMlkYKQAcTAMz3MWmiW6C26hmcYq-4mTUeHy97dhCroMCfZMirBN3lt-TVP5xb8930vivC07A5n0PgSezSriTSfTic5CsTQ3LCaF-DDPs/s1600/2017-11-21_8-49-35.jpg This article titled “Children in the UK feel more disempowered than those in India” was written by Karen McVeigh, for theguardian.com on Monday 20th November 2017 17.06 UTC A poll of children from 14 countries reveals how deeply worried they are about terrorism, poverty and poor education, and how mistrustful of adults and leaders in making good decisions for them. Children in Britain and South Africa feel the most disenfranchised when it comes to decisions made that affect them, while those in India feel the most empowered, according to the Unicef survey. Analysis by the UN agency, released on Monday, also found that despite global progress, one in 12 children – or 180 million worldwide – still live in countries where their futures lo...
https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqQqSJI4yb8A2NOVLxD3WQdS4Tmvu0oFfwO3OHO0033hHVELHi8EXFYn-KcL-kBd4ERU-2u6h2Upemh9nceHWHN1b2kRHDJ3WEZs9BVZO3o5vjkkxFIBS4PkRVjswTzgu91k-KzBVqXHo/s1600/2017-09-27_13-09-33.png This article titled “20 best seafood recipes: part 2” was written by Vivek Singh, Jane Grigson, Mitch Tonks, Nigel Slater, for The Observer on Tuesday 26th September 2017 07.00 UTC Vivek Singh’s king prawns in coconut curry sauce Chingri malai curry is one of the all-time favourite Bengali dishes, reserved for very special guests, big celebratory dinners, weddings and so on. I remember this dish once served inside a green tender coconut. As a child, I was told the term malai refers to the creamy flesh inside the green coconut that can be enjoyed while tucking into the coconut. It made sense then and it makes sense now as this is how most people relate to the dish. While travelling and working as a chef, it surprised me no end to see the simil...
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